S.Pellegrino Sapori Ticino celebrates its twentieth anniversary and inaugurates a new era dedicated to Swiss gastronomy.
From September 13 to November 15, 2026, Ticino will host the 20th edition of S.…
Danny Stauffacher
Tourism promotion: food and wine are the key to success!
It was supposed to be an evening dedicated above all to a segment in a clear development phase such as…
Ticino House: Meeting with the world's powerful
The World Economic Forum 2026 took place from January 19 to 23 in…
Cornèr Banca: taste, passion, and Ticino identity
What began as a spontaneous idea among friends has now consolidated into an institution capable…
Pink October, the IRIS association's charitable turn: a new mission and a stellar dinner for prevention.
Pink October is, throughout the world, the month dedicated to prevention and awareness…
S.Pellegrino Sapori Ticino 2025. From the Amazon to the Alps, gastronomy as a bridge between Brazil and Switzerland.
S.Pellegrino Sapori Ticino 2025, the team It all started in São Paulo last 10…
A bridge of flavors: Ticino gastronomy conquers Brazil
Ticino gastronomy shone in Sao Paulo, Brazil, thanks to an event that…
S.Pellegrino Sapori Ticino 2025: Festival to the rhythm of samba
Brazil was discovered in 1500 by the Portuguese caravels of Pedro Cabral who landed…
S.Pellegrino Sapori Ticino 2024: the gastronomy that unites worlds
With S.Pellegrino Sapori Ticino 2024, two months of flavors, 25 events and a culinary story…
Ticino Gourmet Tour: a very appetizing canton
Let yourself be inspired by the many proposals of Ticino Gourmet Tour (ticinogourmettour.ch) to learn, experience and appreciate…
With S.Pellegrino Sapori Ticino 2024, the Germany you don't expect
We continue to hear about Germany this year: after the European Football Championship, here…
From S.Pellegrino Sapori Ticino 2024, “Deutschland: Gastronomie, Wein und Kultur“
“Deutschland: Gastronomie, Wein und Kultur“: wonderful territories where wonderful cities, great traditions and…